Dinner Menu
Antipasti
Risotto
Pesce
Pasta
Antipasto Assaggio 15.95
Assorted Italian Cold Cuts, Tuna, Cheeses, Olives, Artichokes, and Roasted Red Peppers
Hot Antipasto 16.95
Grilled Spidini accompanied with Fried Calamari and Arancini
Hot Italian Stuffed
Cherry Peppers 7.95
with Provolone Cheese and Prosciutto
Calamari Fritti 10.95
Crabcakes 12.95
Clams Casino 9.95
Bruschetta (serves two) 6.95
Escargots 12.95
Prosciutto e Melone 7.95
Stuffed Mushrooms 8.95
Assorted Italian Cold Cuts, Tuna, Cheeses, Olives, Artichokes, and Roasted Red Peppers
Hot Antipasto 16.95
Grilled Spidini accompanied with Fried Calamari and Arancini
Hot Italian Stuffed
Cherry Peppers 7.95
with Provolone Cheese and Prosciutto
Calamari Fritti 10.95
Crabcakes 12.95
Clams Casino 9.95
Bruschetta (serves two) 6.95
Escargots 12.95
Prosciutto e Melone 7.95
Stuffed Mushrooms 8.95
Risotto
Three Mushroom Risotto 15.95
Shitake, Porcini and Button
Risotto al Pescatore 24.95
Shrimp, Scallops, Mussels, Clams and Calamari
Shitake, Porcini and Button
Risotto al Pescatore 24.95
Shrimp, Scallops, Mussels, Clams and Calamari
Pesce
Grilled Swordfish 20.95
with Shallots and Capers in White Wine Sauce
Sautéed Swordfish 20.95
with Black Pepper and Balsamic and Cherry Tomato Glaze
Grilled Atlantic Salmon 22.95
with Caramelized Onions and Balsamic Reduction, Roasted Potatoes and Mixed Vegetables
with Shallots and Capers in White Wine Sauce
Sautéed Swordfish 20.95
with Black Pepper and Balsamic and Cherry Tomato Glaze
Grilled Atlantic Salmon 22.95
with Caramelized Onions and Balsamic Reduction, Roasted Potatoes and Mixed Vegetables
Pasta
Gnocchi Marinara 11.95
Pesto Cream 12.95
Bolognese 13.95
Cheese Ravioli Marinara 11.95
Pesto Cream 12.95
Bolognese 13.95
Pasta Marinara 10.95
Pesto Cream 11.95
Bolognese 12.95
Gemelli All’ Amatriciana 12.95
Pancetta, Onion, Smoked Mozzarella and Marinara Sauce
Spaghetti Carbonara 13.95
Pancetta, Ham, Mushrooms, Onion and Alfredo Sauce
Spaghetti al Puttanesca 11.95
Calamata Olives, Capers and Marinara Sauce (Anchovies Optional)
Penne in Vodka Marinara Sauce 11.95
Lobster Ravioli in Lobster Cream Reduction 16.95
Linguini Con Vongole
Bianco O Rosso 16.95
White or Red Clam Sauce
Shrimp Scampi over Linguini 18.95
Shrimp and Scallops over Linguini in Marinara or Fra Diavlo Sauce 24.95
Chicken, Broccoli and Ziti 14.95
Chicken, Mushrooms and Alfredo Sauce over Angel Hair 14.95
Veal and Spicy Sausage Cacciatore 17.95
Lasagna with Bolognese Sauce 14.95
Vegetarian Pasta Primavera in White Wine Sauce, Pesto Cream Sauce or Marinara Sauce 12.95
Pesto Cream 12.95
Bolognese 13.95
Cheese Ravioli Marinara 11.95
Pesto Cream 12.95
Bolognese 13.95
Pasta Marinara 10.95
Pesto Cream 11.95
Bolognese 12.95
Gemelli All’ Amatriciana 12.95
Pancetta, Onion, Smoked Mozzarella and Marinara Sauce
Spaghetti Carbonara 13.95
Pancetta, Ham, Mushrooms, Onion and Alfredo Sauce
Spaghetti al Puttanesca 11.95
Calamata Olives, Capers and Marinara Sauce (Anchovies Optional)
Penne in Vodka Marinara Sauce 11.95
Lobster Ravioli in Lobster Cream Reduction 16.95
Linguini Con Vongole
Bianco O Rosso 16.95
White or Red Clam Sauce
Shrimp Scampi over Linguini 18.95
Shrimp and Scallops over Linguini in Marinara or Fra Diavlo Sauce 24.95
Chicken, Broccoli and Ziti 14.95
Chicken, Mushrooms and Alfredo Sauce over Angel Hair 14.95
Veal and Spicy Sausage Cacciatore 17.95
Lasagna with Bolognese Sauce 14.95
Vegetarian Pasta Primavera in White Wine Sauce, Pesto Cream Sauce or Marinara Sauce 12.95
Zuppa
Carni
**** Consuming raw or under cooked meats, seafood, or shellfish may increase your risk of food borne illness if you have certain medical conditions ****
Minestrone
Escarole with
Mini Meatballs and Rice
Pasta e Fagioli
Straciatella
7.95
InsalataEscarole with
Mini Meatballs and Rice
Pasta e Fagioli
Straciatella
7.95
Assaggio House Salad 7.95
Mixed Baby Greens, Seasonal Fruit, Tomato, and Shaved Romano Cheese with Sherry Wine Vinaigrette
Caprese 8.95
Tomato, Mozzarella and Basil
Arugala, Endive and Radicchio 8.95
with Gorgonzola, Pine Nuts and Pancetta Vinaigrette
Spinach and Grilled Portobello Mushroom 8.95
finished with Wild Mushroom Vinaigrette and Shaved Romano Cheese
Caesar Salad with Homemade Caesar Dressing 7.95
with Chicken 12.95
with Grilled Shrimp 15.95
Mixed Baby Greens, Seasonal Fruit, Tomato, and Shaved Romano Cheese with Sherry Wine Vinaigrette
Caprese 8.95
Tomato, Mozzarella and Basil
Arugala, Endive and Radicchio 8.95
with Gorgonzola, Pine Nuts and Pancetta Vinaigrette
Spinach and Grilled Portobello Mushroom 8.95
finished with Wild Mushroom Vinaigrette and Shaved Romano Cheese
Caesar Salad with Homemade Caesar Dressing 7.95
with Chicken 12.95
with Grilled Shrimp 15.95
Carni
Pollo all’ Assaggio 17.95
Chicken Stuffed with Prosciutto, Eggplant and Smoked Mozzarella Cheese topped with SunDried Tomatoes, Broccoli, Artichokes and Roasted Red Peppers in White Wine Sauce
Pollo alla Marsala 16.96
Chicken in Marsala Wine with Ham and Mushrooms
Vitello alla Marsala 17.95
Veal in Marsala Wine with Ham and Mushrooms
Pollo alla Francese 16.95
Chicken dipped in Egg Batter sautéed with White Wine and Lemon
Vitello alla Francese 17.95
Veal dipped in Egg Batter sautéed with White Wine and Lemon
Pollo alla Pizzaiola 16.95
Chicken lightly floured and sautéed in Spicy Marinara Sauce
Vitello alla Pizzaiola 17.95
Veal lightly floured and sautéed in spicy Marinara Sauce
Pollo alla Picatta 16.95
Chicken lightly floured and sautéed with White Wine, Lemon and Capers
Vitello alla Picatta 17.95
Veal lightly floured and sautéed with White Wine, Lemon and Capers
Pollo alla Parmigiana 16.95
Chicken Cutlet topped with Marinara Sauce and Melted Mozzarella
Vitello alla Parmigiana 17.95
Veal Cutlet topped with Marinara Sauce and Melted Mozzarella
Pollo alla Saltimboca 17.95
Chicken stuffed with Prosciutto, Smoked Mozzarella Cheese and Fresh Sage topped with Shitake Mushrooms and Sherry Wine Reduction
Vitello alla Saltimboca 18.95
Veal stuffed with Prosciutto , Smoked Mozzarella Cheese and Fresh Sage topped with Shitake Mushrooms and Sherry Wine Reduction
12 oz. Blackened Rib Eye Steak served over Milanese Risotto 21.95
Chicken Stuffed with Prosciutto, Eggplant and Smoked Mozzarella Cheese topped with SunDried Tomatoes, Broccoli, Artichokes and Roasted Red Peppers in White Wine Sauce
Pollo alla Marsala 16.96
Chicken in Marsala Wine with Ham and Mushrooms
Vitello alla Marsala 17.95
Veal in Marsala Wine with Ham and Mushrooms
Pollo alla Francese 16.95
Chicken dipped in Egg Batter sautéed with White Wine and Lemon
Vitello alla Francese 17.95
Veal dipped in Egg Batter sautéed with White Wine and Lemon
Pollo alla Pizzaiola 16.95
Chicken lightly floured and sautéed in Spicy Marinara Sauce
Vitello alla Pizzaiola 17.95
Veal lightly floured and sautéed in spicy Marinara Sauce
Pollo alla Picatta 16.95
Chicken lightly floured and sautéed with White Wine, Lemon and Capers
Vitello alla Picatta 17.95
Veal lightly floured and sautéed with White Wine, Lemon and Capers
Pollo alla Parmigiana 16.95
Chicken Cutlet topped with Marinara Sauce and Melted Mozzarella
Vitello alla Parmigiana 17.95
Veal Cutlet topped with Marinara Sauce and Melted Mozzarella
Pollo alla Saltimboca 17.95
Chicken stuffed with Prosciutto, Smoked Mozzarella Cheese and Fresh Sage topped with Shitake Mushrooms and Sherry Wine Reduction
Vitello alla Saltimboca 18.95
Veal stuffed with Prosciutto , Smoked Mozzarella Cheese and Fresh Sage topped with Shitake Mushrooms and Sherry Wine Reduction
12 oz. Blackened Rib Eye Steak served over Milanese Risotto 21.95
****18% Gratuity will be added to parties of 6 or more****
****Sharing of Entrees --$5.00 additional****
****Sharing of Entrees --$5.00 additional****
**** Consuming raw or under cooked meats, seafood, or shellfish may increase your risk of food borne illness if you have certain medical conditions ****
___ Menu subject to change without notice __
Designed by: Melissa Friebe, Artmosphere Graphics
The North End . Boston . 617.720.4278
artmosphereinternational.com
The North End . Boston . 617.720.4278
artmosphereinternational.com